Mason Jar Strawberry Shortcake

Highlighted under: Everyday Dessert Recipes

Enjoy a delightful twist on a classic dessert with this Mason Jar Strawberry Shortcake. Perfect for individual servings and easy to assemble!

Emily

Created by

Emily

Last updated on 2025-12-16T17:54:18.762Z

This Mason Jar Strawberry Shortcake is a fun and easy way to enjoy a classic dessert. Layered with fresh strawberries, creamy whipped topping, and fluffy cake, each jar is a perfect individual serving!

Why You'll Love This Recipe

  • Fresh strawberries complement the rich cake layers
  • Easy to prepare and perfect for gatherings
  • Beautiful presentation in individual jars

A Fresh Take on a Classic

Mason Jar Strawberry Shortcake is a delightful adaptation of the traditional strawberry shortcake, offering both charm and convenience. This dessert presents the classic flavors we all love in a new form, allowing for individual servings that are easy to share and enjoy. Each layer of cake, strawberries, and whipped cream is visible through the glass, creating an inviting visual appeal that enhances the overall dessert experience.

The use of fresh strawberries adds a burst of natural sweetness and a vibrant pop of color to each jar. This recipe not only satisfies your sweet tooth but also highlights the beauty of seasonal fruit, making it a fitting choice for summer gatherings or special occasions. The strawberries' juiciness combined with the creamy whipped topping elevates the flavors, making every bite a treat.

Perfect for Any Occasion

Whether you're hosting a barbecue, family reunion, or a simple picnic in the park, Mason Jar Strawberry Shortcake is an ideal dessert to serve. Its portability means you can easily transport these jars, making them a great option for outings. Plus, the layered presentation ensures that everyone gets a taste of the rich cake, fresh strawberries, and fluffy cream in each serving.

This dessert is not only visually appealing but also customizable. You can easily swap out the vanilla cake for chocolate or lemon, or even experiment with different berries based on your preferences. The versatility of this recipe means you can cater to a variety of tastes and dietary needs while still delivering a delicious and satisfying dessert.

Tips for Success

To ensure the best flavor and texture, use the freshest strawberries you can find. Look for berries that are bright red, firm, and fragrant. Avoid those that are dull or have blemishes, as they may not provide the same sweetness and juiciness. If strawberries are out of season, consider using frozen strawberries; just make sure to thaw and drain them well before using.

When preparing the whipped cream, be careful not to overbeat it. Stop when you achieve soft peaks to maintain a light and airy texture that complements the other layers. If you prefer a sweeter whipped cream, feel free to adjust the amount of powdered sugar to suit your taste.

Ingredients

Gather all the ingredients to make this delicious dessert.

For the Strawberry Shortcake

  • 2 cups fresh strawberries, sliced
  • 1/4 cup granulated sugar
  • 1 cup heavy whipping cream
  • 2 tablespoons powdered sugar
  • 1 teaspoon vanilla extract
  • 2 cups vanilla cake, crumbled

Once you have all the ingredients, you're ready to create your delicious dessert!

Instructions

Follow these simple steps to create your Mason Jar Strawberry Shortcake.

Prepare the Strawberries

In a bowl, combine sliced strawberries and granulated sugar. Let sit for about 10 minutes to release juices.

Make the Whipped Cream

In a mixing bowl, beat heavy whipping cream with powdered sugar and vanilla extract until soft peaks form.

Assemble the Shortcakes

In mason jars, layer crumbled cake, strawberries, and whipped cream. Repeat layers until jars are filled.

Chill and Serve

Refrigerate for at least 10 minutes before serving to allow flavors to meld.

Your Mason Jar Strawberry Shortcake is now ready to be enjoyed!

Storing Your Strawberry Shortcake

Mason Jar Strawberry Shortcake is best enjoyed fresh, but it can be stored in the refrigerator if needed. To keep the layers intact and prevent the cake from becoming soggy, it's advisable to assemble the jars shortly before serving. If you have leftover components, store the cake, whipped cream, and strawberries separately and combine them just before you plan to enjoy the dessert.

If you're preparing these jars in advance, consider layering the strawberries and whipped cream on top of the cake to protect it from moisture. This simple adjustment can extend the freshness of your dessert while still allowing you to present it beautifully.

Serving Suggestions

For an added touch of elegance, consider garnishing your Mason Jar Strawberry Shortcake with fresh mint leaves or a sprinkle of crushed graham crackers on top. These simple additions can elevate the visual appeal and add an extra layer of flavor to the dish. Additionally, a drizzle of chocolate or caramel sauce can provide a delightful contrast to the sweetness of the strawberries.

If you're looking to make this dessert a bit more decadent, try incorporating layers of chocolate mousse or a flavored whipped cream, such as almond or coconut, for a unique twist. The possibilities are endless, allowing you to tailor this classic dessert to your specific tastes and preferences.

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Questions About Recipes

→ Can I use frozen strawberries?

Yes, but fresh strawberries provide the best flavor and texture.

→ How long can I store the assembled jars?

Assembled jars can be stored in the refrigerator for up to 2 days.

→ Can I use a different type of cake?

Absolutely! Angel food cake or pound cake work great as alternatives.

→ Is this recipe suitable for gluten-free diets?

You can use gluten-free cake mix to make it suitable for gluten-free diets.

Mason Jar Strawberry Shortcake

Enjoy a delightful twist on a classic dessert with this Mason Jar Strawberry Shortcake. Perfect for individual servings and easy to assemble!

Prep Time20 minutes
Cooking Duration0 minutes
Overall Time20 minutes

Created by: Emily

Recipe Type: Everyday Dessert Recipes

Skill Level: Beginner

Final Quantity: 4 servings

What You'll Need

For the Strawberry Shortcake

  1. 2 cups fresh strawberries, sliced
  2. 1/4 cup granulated sugar
  3. 1 cup heavy whipping cream
  4. 2 tablespoons powdered sugar
  5. 1 teaspoon vanilla extract
  6. 2 cups vanilla cake, crumbled

How-To Steps

Step 01

In a bowl, combine sliced strawberries and granulated sugar. Let sit for about 10 minutes to release juices.

Step 02

In a mixing bowl, beat heavy whipping cream with powdered sugar and vanilla extract until soft peaks form.

Step 03

In mason jars, layer crumbled cake, strawberries, and whipped cream. Repeat layers until jars are filled.

Step 04

Refrigerate for at least 10 minutes before serving to allow flavors to meld.

Nutritional Breakdown (Per Serving)

  • Calories: 380 kcal
  • Total Fat: 26g
  • Saturated Fat: 15g
  • Cholesterol: 195mg
  • Sodium: 85mg
  • Total Carbohydrates: 32g
  • Dietary Fiber: 3g
  • Sugars: 24g
  • Protein: 6g